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Neiman Marcus Chicken Casserole: The Secret Million Dollar Dish You Need to Try

Neiman Marcus chicken casserole with golden cracker topping

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A rich, creamy Southern-style casserole made with shredded chicken, cream cheese, sour cream, cheddar, and buttery Ritz crackers. The ultimate comfort food baked to golden perfection.Author: Cuisine Crafted

Ingredients

Scale
  • 3 cups cooked (shredded chicken (rotisserie recommended))
  • 8 oz cream cheese (softened)
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 1½ cups shredded cheddar cheese
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • Salt and pepper to taste
  • 1 sleeve Ritz crackers (crushed)
  • 2 tbsp melted butter

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix until smooth.
  3. Fold in shredded chicken and cheddar cheese. Stir to combine thoroughly.
  4. Spread the mixture evenly into the prepared baking dish.
  5. In a separate bowl, mix the crushed crackers with melted butter. Sprinkle evenly over the top of the casserole.
  6. Bake uncovered for 30–35 minutes, until hot and bubbly with a golden brown topping.
  7. Let it rest for 5–10 minutes before serving to allow the filling to set.

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