Best Margarita Mix (2025): Expert Picks & How to Use Them Right
The ultimate margarita mix recipe guide for 2025. Learn how to make perfect margaritas using the best mixes, ideal tequila ratios, and bartender-approved techniques.
Yield: 4 servings
Cost: $5
Equipment
- 1 Cocktail shaker or a mason jar with a tight lid
- 1 Jigger for accurate measuring
- 1 Margarita glass salt-rimmed if desired
Materials
Amount Unit Name Notes
- 4 oz Margarita mix store-bought or homemade
- 1.5 oz Tequila blanco or reposado preferred
- 1 oz Triple Sec or any orange liqueur
- - - Lime wedge for garnish
- - - Salt for rim optional
- - - Ice cubes for shaking and serving
Instructions
- Prep the Glass: Run a lime wedge around the rim of your margarita glass and dip it in coarse salt.
- Measure Ingredients: Add margarita mix, tequila, and triple sec to a cocktail shaker filled with ice.
- Shake It Up: Shake vigorously until the outside of the shaker is frosty (10–15 seconds).
- Serve: Strain into your prepared glass over fresh ice.
- Garnish: Add a lime wedge and serve immediately.
- Optional: Add fresh lime juice, muddled herbs, or chili salt for extra flavor.
Notes
Nutrition Facts (per 1 serving)
- Calories: 245
- Carbohydrates: 25g
- Sugar: 21g
- Protein: 0g
- Fat: 0g
- Sodium: 60mg
- Vitamin C: 10% DV