Neiman Marcus Chicken Casserole: The Secret Million Dollar Dish You Need to Try
A rich, creamy Southern-style casserole made with shredded chicken, cream cheese, sour cream, cheddar, and buttery Ritz crackers. The ultimate comfort food baked to golden perfection.Author: Cuisine Crafted
Ingredients
- 3 cups cooked shredded chicken (rotisserie recommended)
- 8 oz cream cheese softened
- ½ cup sour cream
- ½ cup mayonnaise
- 1½ cups shredded cheddar cheese
- 1 tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
- 1 sleeve Ritz crackers crushed
- 2 tbsp melted butter
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large mixing bowl, combine cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix until smooth.
- Fold in shredded chicken and cheddar cheese. Stir to combine thoroughly.
- Spread the mixture evenly into the prepared baking dish.
- In a separate bowl, mix the crushed crackers with melted butter. Sprinkle evenly over the top of the casserole.
- Bake uncovered for 30–35 minutes, until hot and bubbly with a golden brown topping.
- Let it rest for 5–10 minutes before serving to allow the filling to set.